Toonses' new look:

Ahhh!! So creepy and cute all at once. It's called the Lion Cut. Definately "The Rachel" of the Feline world. Please note the following: (1) Toonses does not have string coming out of his mouth. Rather, he is standing next to the cable line which is randomly placed as if it is coming out of his mouth, (2) I had a hard time doing this to my cat. It was only because he was getting nasty hairballs, hates the hairball medicine (Stevie's totally hearts it), and also runs and scratches when I try to brush him and (3) Toonses LOVES his new look. Always preening and srutting about.
Another view.

Who knew Toonses was so tiny??
So now Toonses will probably have regular sessions with the groomer. He is turning into a society cat.
My new look:
My new look was also motivated by hairballs and a dislike of hairball medicine. And that it was really dry and damaged from years of blonding myself. I thought I was going "back to my roots", but ended up going even darker than what I have reason to believe my natural color is. It's fun. I have intended to go darker for a few years now. I'm sure in 3 months I'll be bored and go back to blond. Everyone has a comment about my hair. Even the Muffin Man. Do you know the muffin man? It's a cafe at the hospital where I work. I go maybe once a month, but the man who works the register said to me, "Weren't you blond last week?". I suddenly felt like there were spys everywhere.
Here is another view of my new color. How demure I look holding the posessed devil cat.





















Look at how Stevie wants his own cat-sized portion of hot soup (or maybe he just wants water in a bowl...a luxury he never gets due to a cleft palate...poor Stevie!). I didn't have a recipe, but had bought some miso paste, scallions, tofu, and nori (the dried seaweed sheets) earlier in the day and threw it all together. It was great. Next time we'll add some shittake mushrooms for added flair. 
The salmon we bought was really great. It was called "spearhead". I don't think I've ever seen that in a sushi restaurant, but I highly recommend it. I would like to mention that I rolled the Philly and did a halfway decent job, if I do say so myself. 

